Description
Origin: Othaya, Nyeri, Kenya
Variety: SL-28 & Ruiru 11
Altitude: 1750-1850m
Process: Washed
This coffee comes from the town of Othaya in the Nyeri region. It’s produced by the Othaya Cooperative, managed by chairman James Gathua, and processed at Ichamama Washing Station/Wet Mill. Variety grafted SL 28 root stock with Ruiru 11.
Shishimai is a typical Kenyan coffee in many ways – it’s vibrant, clean, crisp, and carries lovely berry notes.